From the Teighaus Kitchen

Wiener Schnitzel, artisan toasts, pizzas, Belgian fries, and other savory items we prepare seasonally are made according to the Teighaus kitchen’s daily production schedule.

From the bread to the sauce, and from the dough to the toppings, we prepare all our products in-house and offer them with a focus on limited, meticulous production rather than mass production.

Since Teighaus is a small, micro-business, not all products listed in this section may be produced every day. Some products are prepared only on specific days or in limited quantities.

You can check our menu and social media accounts to see which products are available that day and their current availability.